clam

Executives from Toshiba and Mitsubishi helped crowd the dining room, which claimed 18-foot ceilings, a robota grill and a glassed-in fish room, a cool pantry for the oysters, clams, live scallops and sea urchins that populated his menus.

The bite-size morsel inside the shell is succulent and tender — no rubber-band chewiness like with a clam.

In sandy tidewater areas, people wade along and feel clams on the bottom with their feet, then scoop them up and stow them in a mesh bag tied to their waist or suspended in a small floating tube.

Most coastal states list where clams and mussels can be safely harvested, and those areas are subject to change.

Akin to San Francisco’s signature cioppino, it’s an everything-but-the-kitchen-sink approach to seafood, with squidi, shrimp, clams, mussels and fish all thrown together into one delicious dish.

Then they found a place where he had sat down and broken a lot of clam shells, and again had hastened on.

Zenas Henry is swinging that clam bucket as if there wasn't a thing in it.

The look of the lady, and her tone as she said this, did not by any means contribute to Mr Clam's satisfaction.

In the Essex and Ipswich rivers the clam flats have a continuous current.

This clam has a thick though not ponderous shell, with prominent beaks and a stout, prominent ligament.