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Definitions

maltose

[mawl-tohs] / ˈmɔl toʊs /




Example Sentences

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The swashing effect begins when bacteria consume fermentable sugars such as glucose, maltose, or xylose.

From Science Daily • Mar. 13, 2026

Honey, made from nectar by honeybees, is primarily a mixture of glucose and fructose monosaccharides with some maltose, sucrose and other carbohydrates.

From Salon • Mar. 28, 2024

For rapid growth the bacteria require the sugar maltose, from which they produce lactic acid and acetic acid, which account for the sour taste.

From Scientific American • Nov. 1, 2023

Male cockroaches’ gooey “gift” to females contains a sugar called maltose, which quickly breaks down into glucose when it comes in contact with saliva in the female’s mouth.

From Science Magazine • Mar. 28, 2023

Saccharomyces Marxianus will not hydrolyse maltose, but it does attack cane sugar and ferment the products of hydrolysis.

From Encyclopaedia Britannica, 11th Edition, Volume 10, Slice 3 "Fenton, Edward" to "Finistere" by Various