You may grill the paws, fricassee the shoulders, and roast the rest.
Oh, tell the cook to make it into a fricassee, and be sure it is well flavoured.
You seemed particularly to enjoy a fricassee of the rats of Loo Choo.
Pour the fricassee into the dish, and garnish with the fried pieces.
On the left is a fricassee of snails, fed, or rather purged, with milk.
A few green ...