Antonyms for well flavored

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Roget's 21st Century Thesaurus, Third Edition Copyright © 2013 by the Philip Lief Group.

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Flesh reddish-orange, fine-grained, mild, and well flavored.

The flesh of these is white, tender, sugary, and well flavored.

It seldom fails in forming its head, and is tender and well flavored.

The cherries are not as well flavored but are larger and have a shorter stalk.

The fruits are not as well flavored, nor as attractively colored.

Let it all stew till the liquor is much reduced and the prunes are well flavored.

The flesh was tough and none too well flavored, but the feasters were not hard to please.

Size is the most important characteristic in the beechnut, for all are thin shelled and practically all are well flavored.

The flesh of the tame rabbit is very insipid, whilst that of the wild variety is well flavored.

Flesh yellowish-white, remarkably solid, and fine in texture; sweet and well flavored.