consommé

[ kon-suh-mey, kon-suh-mey ]SEE DEFINITION OF consommé
Roget's 21st Century Thesaurus, Third Edition Copyright © 2013 by the Philip Lief Group.

EXAMPLES FROM THE WEB FOR CONSOMMÉ

A species of fine white broth or consomme, thickened with cream, and used as white sauce.

However, a few cans of consomme are fine for 'stock' in camp soups or stews, and invaluable in case of sickness.

Molecular gastronomy—food hackers who use centrifuges to clarify their consomme.

Cut latter in uniform shapes with fancy vegetable cutter, and cook them separate in consomme.

"It's time you knew just what you're up against," said Stanley to me after the consomme had been served.

MORE RELATED WORDS FOR CONSOMMÉ

Roget's 21st Century Thesaurus, Third Edition Copyright © 2013 by the Philip Lief Group.