ferment

Sauerkraut, long known for its supporting role as a hot dog topping, is taking the spotlight as nutritionists tout the health benefits of fermented foods.

An increasing number of nutrition scientists and food companies want us to eat more fermented foods—such as yogurt, kimchi, sauerkraut and…Gut Nuts?

An increasing number of nutrition scientists and food companies want us to eat more fermented foods—yogurt, kimchi and yes, sauerkraut.

The new Coors offering isn’t classified as a fortified wine, but rather as a malt beverage—never mind that the alcohol comes from fermented cane sugar, not malted grains.

Kennedy told Fox News in August that he follows a carnivore diet of mainly meat, yogurt and fermented vegetables like kimchi.