tenderize
Example Sentences
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Today’s Americans are fixated on food to a degree that would tenderize the minds of previous generations.
From The Wall Street Journal ● Jul. 23, 2026
“The tannins in the tea tenderize the chicken, and the sweetness from the tea and the soy sauce infuse into the chicken,” Biegel added.
From Salon ● Apr. 1, 2024
Orlando used heavy pressure to tenderize Tullis-Joyce, totaling 12 shots overall in the first half, the keeper saving five before the break.
From Seattle Times ● Jul. 7, 2023
Rather than marinate the chicken for hours, 30 minutes will boost flavor and tenderize the meat.
From Washington Times ● Apr. 17, 2023
The stuff tastes like something you’d use to tenderize pot roast.
From "Cat's Eye" by Margaret Atwood
As the broth reduces, it tenderizes the chicken, creating the perfect bite.
From Seattle Times ● Feb. 8, 2022
In that marination process, it absorbs all the perfume of the herbs and the tanginess, and it also tenderizes the chicken — and it's so delicious.
From Salon ● Nov. 20, 2021
The lactic acid in sour cream tenderizes chicken beautifully and also helps crunchy, savory coatings stick to the meat.
From New York Times ● Jun. 4, 2021
He has developed a custom brine that incorporates, among other ingredients, buttermilk and shio koji, the latter a fermented rice product that tenderizes his free-range, antibiotic-free chicken while bringing out its natural umami.
From Washington Post ● Dec. 28, 2020
Grillmasters use it at the base of marinades, where it tenderizes meat and its mildly tart and subtle flavor blends in with wood smoke.
From Slate ● Jul. 3, 2018
It contained a heap of tenderized steaks, piled alongside rings of white onions like unfolded laundry, drenched in vinegar and salt, waiting to be sizzled in a pan until saucy and browned.
From Washington Post ● Jan. 12, 2023
On the latter, Yates’ usual youth-crew yawp is tenderized by heartache and isolation — emotional realms he’s started to feel safe exploring.
From Los Angeles Times ● Nov. 5, 2021
Years later, maekjeok evolved into neobiani, a dish of broad, thin slices of beef tenderized and grilled over flames.
From New York Times ● Jul. 23, 2021
It also tenderized the chicken and, mingling with melted butter, kept the meat moistly supple.
From Seattle Times ● Sep. 25, 2018
No one followed me into the yard where the late afternoon sun had tenderized the midday harshness.
From "I Know Why the Caged Bird Sings" by Maya Angelou
In a baking pan, cook a snug bed of sliced potatoes in a little water to get a head start on tenderizing.
From The Wall Street Journal ● Jan. 15, 2026
On special occasions, or the odd Friday, my dad would start the day by tenderizing cube steaks, pounding them with the prickly end of a meat mallet until their surfaces were quilted, back and front.
From Washington Post ● Jan. 12, 2023
By the six-hour mark, the most tenderizing marinades were the same — orange juice, lemon juice, tomato sauce, and yogurt — with the addition of rice vinegar.
From Salon ● Aug. 1, 2022
It creates tenderizing effects by breaking down protein in meat or gluten when used in marinades or baking.
From Seattle Times ● Sep. 28, 2021
The juices have no where to go, so instead they just stay inside, tenderizing and flavoring the meat.
From The Perdue Chicken Cookbook by Mitzi Perdue
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The Testaments
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