salsa

In most of the videos, amateur salsa makers practice the craft over a sink or a kitchen counter.

The proof is in the sheer number of TikToks featuring homemade salsa.

Candice Woo, Eater San Diego editorEl Machete 1924, Los Angeles LA-based El Machete 1924 has a line of handcrafted salsas, and all of them are brilliant.

Missy Frederick, Eater cities director I’m obsessed with salsa seca, a dry, crunchy mix of seeds, chiles, and spices that adds as much texture as flavor to anything you put it on.

Ashok Selvam, Eater Chicago senior editorArriba labels promising “fire-roasted” salsa do not lie.

Occasionally a pamphlet for a salsa class might be tossed on a doorstop or stuck on a pole near a bus stop.

At under 200 pages, the book seems like chips and salsa on the table when you are expecting a four course meal.

It is served atop tamarind butter sauce and topped with grilled pineapple salsa.

Chile relleno is another meatless meal, served in a mild salsa ranchero redolent of tomatoes.

They ate chips and salsa and guacamole and steak fajitas and slept in a real bed for the first time in days, indoors.

I stepped into the nearest burrito joint and ordered one with carnitas -- shredded pork -- and extra salsa.

The Italians call a preface salsa del libro, the salt of the book.

In the same locality is the basilica of Saint Salsa erected over her tomb.

You could serve her old tires and she'd eat 'em if she could smother them in salsa.

Baldissera opened negotiations with the negus through Major Salsa, and simultaneously reorganized the Italian army.