When the whole has cooked until it is thick, add the lobster.
Have ready a small tureen of lobster sauce to accompany the salmon.
You may dress the lobster immediately before you send it to table.
Its lorgnette eyes, like those of a lobster, were quite independent of each other.
"Don't let her kid you, Barry," advised Cousin Jim, delving into his lobster.
I'll bring you the lobster, you'll paint me a bit of still life from it, and keep it for your pains.
Cut it up, and mix it with the lobster and some mayonnaise sauce.
Cut up the lettuce, and mix it with the lobster and mayonnaise.
Half an hour before serving, clear a lobster or crab from the shell, and put it into the stew, adding a little salt and cayenne.
When the lobster is half boiled, take it out of the water; and while hot, rub it with butter, and lay it before the fire.