fillet

Martin gets filleted but the Rangers players can't escape censure here.

When it gets too hot, they simply remove the fillets from their online store.

The perfectly red fillet cut sizzles in the pan, its juices releasing a meaty aroma.

The dish - usually prepared with a long strip of fillet steak, wrapped in pastry and mushrooms - was something Ms Patterson's mother made when she was a child, to mark special occasions, she said.

That includes topping salads with tinned smoked salmon marinated in extra virgin olive oil, umami-fying pastas with anchovy fillets à la Alison Roman or topping toast with butter and rainbow trout.