Daubenton took it up, and began carelessly to break an egg with it.
Roll in the white of egg and then in flour and sauté in butter.
These are made of egg white and sugar and baked in the oven.
Separate the egg, beat the yolk, and mix it with the potato.
Remove from the fire at once to prevent the egg from curdling.
Cream the butter, add the sugar, and beat the egg and ...