warmed-over

[ wawrmd-oh-ver ]SEE DEFINITION OF warmed-over

EXAMPLES FROM THE WEB FOR WARMED-OVER

Flapjacks and bacon and warmed-over beans constituted his supper.

Having breakfasted heartily on sourdough flapjacks, warmed-over baked beans and coffee, they were ready for anything.

It was one of those gentle, warmed-over summer days and the air was mild and filled with little whispers.

Yes, said the man with the spectacles, warmed-over pastry is good for nothing, hum!

This she would eat while old man Minick guiltily supped up his cup of warmed-over broth, or his coddled egg.

Hetty was dishing out fragrant, warmed-over stew into three lunch dishes on the table.

Generally, it is best to avoid fried and warmed-over meats, and pork should not be served to the sick.

Warmed-over dinners are good enough in their place, but when we pay the same price, we have a right to be dainty.

Restaurateurs were forbidden to serve meat which had been warmed over or warmed-over soup or vegetables.

Warmed-over bean soup is very good, but there is a certain meaty flavor lost by cooling and reheating.

MORE RELATED WORDS FOR WARMED-OVER

Roget's 21st Century Thesaurus, Third Edition Copyright © 2013 by the Philip Lief Group.