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opposites of reheat

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Roget's 21st Century Thesaurus, Third Edition Copyright © 2013 by the Philip Lief Group.

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Reheat again until the liquid rises to the top of the tube, then seal by means of the blowpipe flame.
Reheat them in a cupful of white sauce, season well, and then serve them in any of the ways just mentioned.
WOMAN'S INSTITUTE LIBRARY OF COOKERY, VOL. 3WOMAN'S INSTITUTE OF DOMESTIC ARTS AND SCIENCES
After the veal has been thus prepared, reheat it with white sauce and season it well with paprika, salt, and pepper.
WOMAN'S INSTITUTE LIBRARY OF COOKERY, VOL. 3WOMAN'S INSTITUTE OF DOMESTIC ARTS AND SCIENCES
By this time the temperature of the mass has cooled down, and it becomes necessary to reheat it, which is done as before.
The next morning reheat the quinces and let boil for two hours.
Cook rice until tender; then reheat in a well-seasoned chicken stock.
Strain through two thicknesses of cheese cloth, reheat and serve with whipped cream on top of each cup.
Drain and reheat in White Sauce or dress with melted butter, pepper and more salt if needed.
FIFTY-TWO SUNDAY DINNERSELIZABETH O. HILLER
Reheat, and drop a spoonful on each portion of pudding, place a small star of Hard Sauce in center and serve.
FIFTY-TWO SUNDAY DINNERSELIZABETH O. HILLER
Reheat potatoes in two cups of thin white sauce, turn into hot serving dish.
FIFTY-TWO SUNDAY DINNERSELIZABETH O. HILLER

WORDS RELATED TO REHEAT

Roget's 21st Century Thesaurus, Third Edition Copyright © 2013 by the Philip Lief Group.

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honchonoun | [hon-choh ]SEE DEFINITION
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