This pressed fat is called "Oleo" hence the name "Oleomargarine."
Oleo oil and vegetable oils are being imported in large quantities and now England uses twice as much margarine as butter.
We are shipping about one-third of the lard which we produce, and large quantities of oleo oil for oleomargarine.
Impinguasti in oleo caput meum; Et calix meus inebrians quam praeclarus est.
Impinguasti in oleo caput meum, Et calix meus inebrians quam praeclarus est.
You've been right on the railroad question, on the oleo question, and the bank question.
On principle I don't object to suine, oleo, or any of the objectionable articles.