sauerkraut

Her room was a small one off the kitchen that had once been a pickle pantry, and it still smelled sharply of vinegar, as if a barrel of sauerkraut were hidden someplace nearby.

An increasing number of nutrition scientists and food companies want us to eat more fermented foods—such as yogurt, kimchi, sauerkraut and…Gut Nuts?

An increasing number of nutrition scientists and food companies want us to eat more fermented foods—yogurt, kimchi and yes, sauerkraut.

Each day of the week offered a special: chicken cacciatore on Mondays, frankfurters and sauerkraut on Wednesdays, and so on.

Her Instagram page shows bright bowls of tofu scrambles with heirloom tomatoes, avocado and beet sauerkraut.