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chef-d'oeuvre

[she-dœ-vruh] / ʃɛˈdœ vrə /


Example Sentences

Examples are provided to illustrate real-world usage of words in context. Any opinions expressed do not reflect the views of Dictionary.com.

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Thirty-five years after "Die Hard" hit theaters, the Bruce Willis vehicle maintains its rep as a chef-d'oeuvre due to its perennial relevance.

From Salon ● Jul. 18, 2023

Frears’ chef-d’oeuvre has everything: accessibly rooted in a true story, it has a powerful but controlled display of emotions, is tempered with poignancy and wit, and has great performances from stars and supporting cast.

From The Guardian ● Apr. 16, 2020

UCLA's Center for the Art of Performance is presenting Mac's chef-d'oeuvre, "A 24-Decade History of Popular Music," in a four-show series at the Theatre at Ace Hotel beginning Thursday.

From Los Angeles Times ● Mar. 14, 2018

And though his ability to recollect anything, even his name, is pretty much shot, some ember of ambition lets him hope that his recorded voice will tell him how to finish his chef-d’oeuvre.

From New York Times ● Feb. 16, 2012

The dinner—and it was a "chef-d'oeuvre" on the part of Mrs. Branagan—passed off most pleasantly.

From The O'Donoghue Tale Of Ireland Fifty Years Ago by Charles James Lever

"Oh, you're going to be so impressed with me," he coos as he peers at another of his chefs-d'oeuvre.

From Time Magazine Archive

Certain it is that the chefs-d'oeuvre of the great poets, of that period, raised me to a state of inspiration of which I had previously no notion.

From Tales from the German Comprising specimens from the most celebrated authors by Various

In consequence of this, in proportion to the works published, the Polish literature should be able to show a greater number of chefs-d'oeuvre than can be done in any other language.

From Life of Chopin by Martha Elizabeth Duncan Walker Cook

We are enjoying a part of the feast which his science had cooked, and then distributed to his friends to figure as the chefs-d'oeuvre of their own tables.

From Blackwood's Edinburgh Magazine — Volume 55, No. 340, February, 1844 by Various

We find chefs-d'oeuvre, for instance on a geographical map, on the handle of a chisel, on the barrel of a musket.

From The American Architect and Building News, Vol. 27, No. 733, January 11, 1890 by Various


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