sourdough

"You now have slice concepts, London pizza, new haven, sourdough, Neapolitan, Detroit - it's a heavenly minefield for a pizza-loving consumer to explore."

When I say natural yeast, I mean yeast that’s found in sourdoughs.

I returned with golden oil, salt like snow flakes and a warm sourdough loaf to join Maria José’s swish tomato.

I start with breakfast — typically sourdough toast with avocado and a snowfall of everything bagel seasoning — and keep water alongside the coffee.

She starts by drizzling olive oil and sprinkling kosher salt on a slice of homemade sourdough before toasting.