pickle[ pik-uhl ]SEE DEFINITION OF pickle
EXAMPLES FROM THE WEB FOR PICKLE
Then make the pickle, which must be in proportion to the quantity of fish.
The last of October is a good time for putting meat into pickle.
Boil them all together, so as to make a pickle that will bear up an egg.
East India pickle is very convenient, and will keep two years.
The pickle also must be seasoned with the spices above-mentioned.
Pickle, from her desk, watched the new teacher's every movement.
Put them into a jar one by one, that none of the grit may stick to them; and when cold, cover them with the pickle thus made.
When it has lain in pickle a few days, it would be advantageous to boil and skim the brine, and pour it on again when cold.
Ogden could rent it out but he couldn't sell it; that was the pickle he was in.
Jenny did not know who the woman was—that was as plain as a pickle.