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luncheon meat



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Ruscha’s painting juxtaposes that epic event with a giant yellow and blue product logo for the spiced ham luncheon meat, looming above.

From Los Angeles Times ● Apr. 7, 2024

Traditionally, a muffaletta has Genoa salami, ham and/or mortadella, an Italian luncheon meat made from pork sausage.

From Salon ● Jul. 13, 2023

He got a food allowance of two loaves of bread, two packs of soft cheese and a pack of luncheon meat to last him a week.

From BBC ● Mar. 19, 2022

Who needs bacon when you can fry luncheon meat with your eggs and serve that with hotdog sausages and tinned tomatoes enriched with semi-skimmed and Kwik Save No Frills cheddar?

From The Guardian ● Jan. 18, 2020

“I imagined that the luncheon meat would activate her faculties. Over here. Mother Commerce.”

From "A Confederacy of Dunces" by John Kennedy Toole


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