garnish

[ gahr-nish ]SEE DEFINITION OF garnish

EXAMPLES FROM THE WEB FOR GARNISH

Garnish each fillet with a Spanish olive stuffed with anchovy.

Put the tongue on a dish and garnish it with slices of fried cucumber.

Fry in butter, and garnish with fried parsley and fried croutons.

Pour over the dressing, and garnish with hard-boiled eggs and beetroot.

Dish on a folded napkin, and garnish with parsley, coral, and cut lemon.

Any cooked vegetables can be put in the centre for a garnish.

Serve on a folded napkin, and garnish with parsley and cut lemon.

Garnish with coral and parsley, and serve with tartare sauce (see Sauces).

Stew them gently for ten minutes, or a quarter of an hour, and serve them up with a garnish of sippets, of fried or toasted bread.

Set it before the fire, or put it into the oven till the bread is crisp; garnish it with carrots, or any thing that is in season.

MORE RELATED WORDS FOR GARNISH

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