dill pickle

Ziata recommended opting for a fresh dill pickle since its crisp, savory yet light flavors pair well with sweet lemonade.

And dill pickles, which might sound rogue, but trust me: they’re the vinegary little high note that brings the whole thing into focus.

Prepare the Salad: In a large bowl, combine the shredded rotisserie chicken, chopped green onion, and dill pickle.

For good measure, there’s a little chopped pimento, chopped pepperoncini, and chopped hot dill pickles stirred in, because balance isn’t just about onions.

My sister, whose taste I trust more than my own for most things, prefers the dill pickle route for this recipe.