Roget's 21st Century Thesaurus, Third Edition Copyright © 2013 by the Philip Lief Group.

WORD ORIGIN

Old English coc, from Vulgar Latin cocus "cook," from Latin coquus, from coquere "to cook, prepare food, ripen, digest, turn over in the mind" from PIE root *pekw- "to cook" (cf. Oscan popina "kitchen," Sanskrit pakvah "cooked," Greek peptein, Lithuanian kepti "to bake, roast," Old Church Slavonic pecenu "roasted," Welsh poeth "cooked, baked, hot"). Germanic languages had no one native term for all types of cooking, and borrowed the Latin word (Old Saxon kok, Old High German choh, German Koch, Swedish kock).

Roget's 21st Century Thesaurus, Third Edition Copyright © 2013 by the Philip Lief Group.