abalone

As Mr. Ogilvy writes, “now the abalone live in hatcheries, the sardines in tanks, the tuna in the fish holds of charter boats and gourmet custom cans.”

From The Wall Street Journal ● Aug. 7, 2026

And who knew that 19th-century San Francisco socialites ground up iridescent abalone shells and sprinkled them on their invitations?

From The Wall Street Journal ● Aug. 7, 2026

Kim Namin, 29, runs a seasoned gim processing factory with a 30-year family history in Wando, an island in South Korea's southern waters known for abalone and seaweed production.

From BBC ● Feb. 4, 2026

The only otter seen on Thursday was way off shore, floating on its back atop a kelp bed — presumably eating some tasty morsel, such as a crab or abalone, retrieved from the sea floor.

From Los Angeles Times ● Oct. 24, 2025

Standing before them was a twenty-foot-tall woman in a flowing green dress, cinched at the waist with a belt of abalone shells.

From "Blood of Olympus" by Rick Riordan

He recalled dishes considered delicacies such as donkey meat and abalones - a type of mollusc - being flown in from Pyongyang.

From BBC ● Sep. 11, 2023

The traditional dish known as “poon choi,” or “basin food,” is a large dish filled with lotus root, radish, taro and more expensive delicacies such as prawns, abalones and meat layered on top.

From Seattle Times ● Jan. 30, 2022

“Chinese people like to eat these expensive foods like sea cucumbers and abalones at our Lunar New Year family gatherings because we have worked very hard over the past year,” Fong said.

From Seattle Times ● Jan. 30, 2022

For centuries, fishermen have carved their homes into the bluffs, like bird’s nests, plucking abalones and sailing out for bamboo crabs.

From New York Times ● Jan. 5, 2016

Along its sides were great numbers of red abalones and very few starfish, so before the sun was high I filled the bottom of the canoe.

From "Island of the Blue Dolphins" by Scott O'Dell