French fries

“They’ll have the kind of strange, perfectly repeating patterns in the French fries or the bread often has far too much texture.”

From The Wall Street Journal ● Sep. 24, 2026

I don’t eat meat, so I’ll do a beer, French fries with “truffle,” shrimp tacos and maybe some candy.

From Los Angeles Times ● Sep. 4, 2026

The factory that AFP visited in Hunan province's Pingjiang turns out nearly 700 tonnes per day of the spongy, red-coloured strips, which look like squashed French fries covered in oil.

From Barron's ● Aug. 14, 2026

I’ll always prefer Mom’s barbecued chicken, fried chicken and French fries, but I have branched out, trying an array of new, relatively tamer foods, ranging from albacore tuna to zucchini.

From Salon ● Jun. 15, 2026

Dinner is hamburgers, French fries, red and green peppers, and rice with zucchini bits.

From "The Tenth Mistake of Hank Hooperman" by Gennifer Choldenko