He covered the crab with its shell and taught it how to creep.
Whose fault is it that I got the good colt and you got the crab?
Half an hour before serving, clear a lobster or crab from the shell, and put it into the stew, adding a little salt and cayenne.
Anybody but Esther Tidditt, that is; she's down on him like a sheet anchor on a crab.
And amongst all animals, you will ...